So good you can't even taste the difference. So good you can't even taste the difference.
Taste The Non-Difference
Taste The Non-Difference

Taste The Non-Difference

Our plant-based cheese sauce holds up to traditional sauces in both viscosity and flavor, offering guests of all diets a delicious option. Aseptically crafted, our products have a long shelf-life, so get creative, and taste the non-difference.

Inspiring Endless Combinations

Inspiring Endless Combinations

Featuring incredible veggie-forward dishes like zucchini fries, southwestern nachos, veggie mac & cheese cups, and sriracha buffalo cauliflower bites, our plant-based cheese sauce hopes to inspire endless incredible combinations.

Inspiring Endless Combinations

Why Should You Menu Plant-Based?

67%

67% of consumers would eat plant-based if it tasted better1

43%

43% of operators menu entrées with an alternate protein

21%

21% of operators menu appetizers with an alternate protein

Sources: 1Food Industry Executive, 2020   |   2Technomic Ignite Alternate Protein Menu Trends

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