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Pizza Cheesesteak
Using Muy Fresco® Aged Cheddar Cheese Sauce
Ingredients
Yield: 35 7-inch cheesesteaks
6 lbs, 14 oz
Sliced mushrooms, frozen
5 lbs, 8 oz
Roasted peppers and onions blend, 3/8" strips, frozen
4 lbs, 2 oz
Chopped cheesesteak meat, frozen
35 ea
Whole wheat hoagie roll, 7", split
1 pouch (106 oz)
Muy Fresco® Aged Cheddar Cheese Sauce
Directions
Prepare mushrooms according to package directions.
Prepare peppers and onion blend according to package directions.
Prepare cheesesteak meat according to package directions.
Combine mushrooms, vegetable blend, and meat. Hold hot.
Just before service, combine cheese with meat and vegetables.* Hold hot.