Since 1940, Andersen’s of Southern California has been producing its world-famous, all-natural, California-style split pea soups. AFP advanced food products llc now brings these same great soups to the retail shelf in convenient 15-oz. cans. Low in fat and high in protein, AFP’s Andersen’s soups are extra thick, rich, and creamy with a special blend of herbs and spices.
Competitively priced aside other mainstream and exclusive organic lines, this restaurant-based recipe has received high ratings for healthy flavor and multi-generational appeal. Buellton, California, just north of Santa Barbara, is the home of the original café’s bottomless pea soup bowls, and AFP is proud to offer both flavors of this classic, tasty meal to build your bottom line.
All natural and aseptically packaged
Classic Southern California restaurant recipes
Low in fat and high in protein
Shelf-stable up to 12 months
15 oz. (425 g) can
Split Pea with Bacon