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WILD WEST TOTS

Yield: 1 #10 can yields 55 shareable servings

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Ingredients

Item/Count

Tater tots 10 oz
Beef brisket, shredded 1/4 cup
Barbecue sauce 2 oz + 2 oz
Muy Fresco® Queso Blanco 2 oz
Cotija cheese garnish
Cilantro garnish

Directions

  1. Prepare tots according to package directions.
  2. Heat brisket to temp, toss with 2 oz barbecue sauce. Set aside.
  3. Layer tots, then brisket. Drizzle with more barbecue sauce and Muy Fresco® Queso Blanco.
  4. Garnish with cotija cheese and cilantro.