Recipe

Queso Fondue



Ingredients

18 oz.  (2 – 9oz. Cans) AFP Cheddar Sauce
18 oz.  (2 – 9oz. Cans) AFP Salsa
1 loaf Bread (cut in cubes)


Directions

  • Mix Cheese Sauce and Salsa together and heat over low heat or microwave to desired temperature.
  • Pour into fondue crock.
  • Serve with bread or tortilla chips.