Recipe

Queso Fondue



Ingredients

18 oz.  (2 – 9oz. Cans) Muy Fresco Cheddar Sauce
1 jar Salsa
1 loaf Bread, cut in cubes


Directions

  • Mix Cheese Sauce and salsa together and heat over low heat or microwave to desired temperature
  • Pour into fondue crock
  • Serve with bread or tortilla chips