4 Layered Mexican Dip

Serves 6-8


1 ea. 9 oz. AFP Guacamole Style Dip
1 ea. 15 oz. Can Refried Beans
1 ea. 9 oz. AFP Salsa
1 ea. 9 oz. AFP Cheddar Cheese Sauce
1 Cup Shredded Mozzarella Cheese


  • In a 8 x 8 shallow glass-baking dish begin layering with the Guacamole followed by Refried Beans, Salsa and Cheese Sauce.
  • Top with shredded Mozzarella Cheese and serve with tortilla chips.